Sherbet, orange, Oranges, raw, all commercial varieties
€ 6,50
| Protein | 1.6 g · 3 % DV | |
| Carbohydrates | 40.0 g · 13 % DV | |
| Fat | 2.4 g · 3 % DV | |
| Fiber | 2.3 g · 8 % DV |
| per serving (1 Portion (1 Person)) | % Daily Value* | |
|---|---|---|
| Energy | 187 kcal | 8 % |
| Protein | 1.6 g | 3 % |
| Fat | 2.4 g | 3 % |
| of which saturates | 1.4 g | 4 % |
| Carbohydrate | 40.0 g | 13 % |
| of which sugars | 32.0 g | 53 % |
| Fibre | 2.3 g | 8 % |
| Salt | 0.14 g | 2 % |
| * DGE reference values, 25–51 years, Male | ||
| per serving | % Daily Value* | |
|---|---|---|
| Vitamin A | 17.7 µg | 2 % |
| Vitamin B1 (Thiamine) | 58.5 µg | 5 % |
| Vitamin B2 (Riboflavin) | 128.4 µg | 9 % |
| Vitamin B3 (Niacin) | 160.2 µg | 1 % |
| Vitamin B5 (Pantothenic acid) | 343.8 µg | 7 % |
| Vitamin B6 (Pyridoxine) | 45.6 µg | 3 % |
| Vitamin B7 (Biotin) | – | – |
| Vitamin B9 (Folate) | 13.8 µg | 5 % |
| Vitamin B12 (Cobalamin) | 0.2 µg | 5 % |
| Vitamin C | 18720.0 µg | 17 % |
| Vitamin D (Calciferol) | – | – |
| Vitamin E (Tocopherol) | 66.0 µg | 0 % |
| Vitamin K (Phylloquinone) | – | – |
| * Corrected for documented cooking losses for the stated preparation method (source: USDA Table of Nutrient Retention Factors, Release 6) – training value, not a nutrition declaration under the FIC Regulation. | ||
| * DGE reference values, 25–51 years, Male | ||
Reference values for 2 of 2 ingredients (sources: USDA).
| per serving | % Daily Value* | |
|---|---|---|
| Sodium (mineral fraction) | 55.2 mg | 4 % |
| Potassium | 169.5 mg | 4 % |
| Calcium | 76.8 mg | 8 % |
| Magnesium | 12.6 mg | 4 % |
| Phosphorus | 52.2 mg | 7 % |
| Iron | 198.0 µg | 2 % |
| Zinc | 597.0 µg | 4 % |
| Copper | 47.1 µg | 4 % |
| Manganese | 20.7 µg | 1 % |
| Iodine | – | – |
| * Corrected for documented cooking losses for the stated preparation method (source: USDA Table of Nutrient Retention Factors, Release 6) – training value, not a nutrition declaration under the FIC Regulation. | ||
| * DGE reference values, 25–51 years, Male | ||
Reference values for 2 of 2 ingredients (sources: USDA).
Refers to the recorded ingredients. Prepared in a kitchen where these substances are used; unintended traces from the manufacture of bought-in products cannot be excluded. If you have allergies, please speak to our staff.
Additive data not yet recorded